Tuesday, September 23
Pressure Canning Workshop

Hosted by: N.C. Cooperative Extension, Davidson County

Date & Time:
Tuesday, September 23 · 6:00 – 8:00 PM EDT

Workshop Highlights:

• 2-hour, in-person, hands-on class

• Learn the basics of pressure canning and safe food preservation

• Participants will can tomatoes using a pressure canner

About the Event:
This workshop is perfect for anyone interested in learning how to safely preserve food at home. Whether you’re new to canning or want to refresh your skills, this hands-on session will give you the confidence to can tomatoes safely and successfully.