Learn the Art of Water Bath Canning – June 17 in Lexington

Preserve the flavors of summer with confidence! Join the N.C. Cooperative Extension – Davidson County Center for a hands-on Water Bath Canning workshop on Tuesday, June 17 from 6:00 PM to 8:30 PM in Lexington, NC.

This 2.5-hour class is perfect for beginners or anyone wanting a refresher on home food preservation. Learn how to safely can high-acid foods like fruits, pickles, jams, and more. Instructors will walk participants through the essential tools, tested recipes, and safe techniques for boiling water canning.

Whether you're new to canning or have questions about current best practices, this workshop offers expert guidance in a friendly, practical setting.

📍 Location:
N.C. Cooperative Extension – Davidson County Center
301 East Center Street
Lexington, NC 27292

⏰ Date & Time:
Tuesday, June 17
6:00 PM – 8:30 PM

Come prepared to roll up your sleeves and leave with the knowledge you need to preserve the season’s bounty the safe and delicious way!